Brisbane welcomes ABSINTHE with cunning concoctions city-wide Absinthe Green most certainly in the new black in Brisbane as cocktail creators across the city unveil their tributes to the internationally applauded and breathtaking Spiegeltent show opening on June 2 in King George Square. ABSINTHE Tour Le Monde is a bona-fide entertainment phenomenon. Launched by Australians in Manhattan’s gritty South Street Seaport, it became New York’s must-see event before moving to Caesar’s Palace in Las Vegas where it has been smashing box office records and continues selling out after four amazing years. Now it is Brisbane turn, with the city’s leading bars creating tribute drinks that celebrate the show’s adult-themed cocktail of circus, burlesque and vaudeville…..   Public Restaurant and Bar: At the legal eagle end of town and right in the Speigeltent’s ‘hood, Brisbane’s Public Restaurant and Bar is welcoming Absinthe, with a signature dish the ‘Charcoaled Roast Pork & Absinthe Bouquet’ starring Glendale Farm Pork Belly, edible leaves, atomised Absinthe, fennel and leek puree and Absinthe sourced cream, only available during the show’s Brisbane run. …